Food and Health

England’s salt reduction program will lead to 200,000 fewer adults developing heart disease and £1.64 BILLION of healthcare cost savings by 2050, experts claim

1 Mins read
Reading Time: < 1 minute
England’s salt reduction programme between 2003 and 2018 successfully slashed salt consumption of the average English adult by 15 per cent, Read More

Related posts
Food and Health

Listeria outbreak tied to Yu Shang Food leaves California infant dead and 10 people sick

1 Mins read
Reading Time: < 1 minute A California infant has died and at least 10 other people have been sickened in an outbreak of listeria food poisoning tied…
Food and Health

South Africa declares ‘national disaster’ over spate of food poisonings

1 Mins read
Reading Time: < 1 minute South Africa has classified a spate of poisonings as a “national disaster”, after at least 23 children have died in recent months. …
Food and Health

The 10 worst ultra-processed foods you can eat

1 Mins read
Reading Time: < 1 minute Are ultra-processed foods all as bad as each other? Find out how foods are categorised as UPFs and discover which are most…
Subscribe to our Blog

Let's stay in touch. Subscribe to our blog and get our best content in your inbox. 

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.